Anna Curran is the founder of a print-on-demand startup Cookbook Create. Cookbook Create has appeared in The New York Times, The Kitchn, Edible, and on the Katie Show. Cookbook Create, which produced The Official SXSW Cookbook, combines the best of Web 2.0 and print-on-demand technology delivering a fun, easy to use tool to collect recipes and make your own custom cookbooks. Anna is a Pipeline Fellow and is the co-founder of the Boost Club, a group of angel and VC investors who are interested in investing in female founded companies. She is formally trained artist, printmaker, and dancer. You can keep up with her on Twitter @AnnaCurran.